Restaurant Opening
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At Akropolisstravanger, we honor the rich heritage of Greek cuisine while offering a modern dining experience. Nestled behind Stavanger’s public library in a cozy traditional house, we provide a retreat where you can savor the best of Greece. From the welcoming ambiance to our carefully curated menu, every detail is designed to make you feel at home.
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At Aropolisstavanger, every dish begins with the vision and expertise of Chef Andreas Kalogeras, a culinary artist with over 20 years of experience in Greek and Mediterranean cuisine. Born and raised in Crete, Chef Andreas brings the essence of Greece to every plate, blending tradition with innovation.
With a passion for sourcing the finest ingredients and a deep respect for heritage recipes, Chef Andreas ensures that each meal tells a story. From signature dishes like Lamb Kleftiko to the indulgent Truffle Moussaka, his creations are a testament to his dedication to excellence.
The food at Akropolis Stavanger is amazing, bringing authentic Greek flavors to life. A must-visit!
A lovely little gem in Stavanger – delicious Greek food and a warm, welcoming vibe!
Cozy atmosphere and top-notch service – I’ll definitely be coming back for more Greek delights.
Restaurant Opening
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Best Restaurant Award
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New Dish Services
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Events Around Country
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A Greek Dining Experience Like No Other Nestled behind Stavanger’s public library, we invite you to savor the authentic tastes of Greece in a warm, traditional setting.
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